Our Menu

Chef Dave’s house made Pozole

Traditional Mexican elote as a dip! Topped with cotija cheese and tajin and served with fried tortilla chips

Check the Merchandise tab for Tees, long sleeves, hoodies, hats, beanies, drawstring backpack, koozies

Espresso vodka, baileys Irish cream, coffee liqueur, coffee

Frozen red sangria with winter spices

freshly baked brownie with vanilla ice cream and caramel chocolate drizzle. **please allow 15min for order**

Grilled Ribeye, mozzarella cheese curds, beef Demi glacé over a pile of freshly cut French fries

Marinated chicken thighs served over pineapple and cilantro fried rice (entree size)

Sautéed shrimp in a citrus and herb butter sauce, roasted red peppers, and grilled bread

Topped with sweet chili sauce. served with fried wontons.

Your choice of Mild, Hot, Dave's Dangerously spicy, Balto Buff, Old Bay, Honey Old Bay, BBQ, Chili Garlic, Lemon Pepper, Buff-a-Que, Sweet Chili Sauce • Served with celery • Choice of Blue Cheese or Ranch.

Served with grilled pita

Chefs Famous onion dip served with house made ranch chips.

Served with spicy ketchup.

Grilled romaine heart served with Parmasean dressing, and Panko breadcrumbs, shaved parmasean

Iceberg lettuce, cherry tomatoes, blue chz dressing, bacon.

Feta cheese, red onion, egg, bacon, honey Dijon vinaigrette.

Arugula, roasted tomatoes, tarragon vinaigrette, shaved parm.

Crab cake, bacon, lettuce, tomato, old bay mayo, on thick cut toast. Served with a side of French fries

8 oz burger served on a brioche bun with L.T.O, choice of cheese. Served with fresh cut fries.

Blackened 8oz burger served between a pepper jack grilled cheese topped with fried onions, BBQ and pickled jalapenos. Served with fresh cut fries.

Served Fried or Grilled, buttermilk brined and topped with shaved lettuce, tomato, pickles and chipotle aioli. Served with fresh cut fries.

House made black bean burger, served on a brioche bun with lettuce, tomato, and chipotle aiolis

Served with mashed potatoes, asparagus, and a Demi glaze

Homemade meatloaf topped with a spicy ketchup and mashed potatoes

Housemaid sausage Bolognese On Gemelli pasta topped with ricotta

Homemade tenders served with your choice of dipping sauce.

Marinated chicken thighs served over pineapple and cilantro fried rice

Seasonal mixed veggies in a coconut curry broth with steamed jasmine rice and crispy shallots.

Seared salmon on top of artichoke, chickpea, red onion, tomato, Kalamata olives

Cake: Chocolate cake Filling: Peanut butter mousse Frosting: Chocolate whipped cream and ganache, topped with peanut butter mousse dollops

Strawberry Cake with a buttercream frosting with strawberry crunch

Vanilla Ice cream spun with Van Gough Espresso vodka, Khalua, Irish Cream

Vanilla Ice Cream spun with Jameson, coffee, and Irish cream

Three crispy hand-breaded chicken tenders with a malted waffle topped with chipotle hot honey

Orange, bitters, and bourbon infused syrup drenched over french toast garnished with powdered sugar

Flour tortilla stuffed with choice of meat(sausage, pork roll, bacon, chorizo), scrambled eggs, pepper jack cheese. Topped with cheese sauce and pico de gallo

10oz ribeye paired with three fried eggs and breakfast potatoes

Two eggs, choice, of meat(sausage, pork roll, bacon, chorizo), and breakfast potatoes served with toast

classic burger topped with a fried egg, sausage links, and choice of cheese, served with breakfast potatoes

Bottle of Brut Sparkling with your choice of juice and seasonal berries

Peach or Passionfruit puree and sparkling wine

Van Gough Espresso Vodka, coffee, khalua, Irish Cream

Jalapeño infused Del Maguey mezcal, grapefruit juice, agave, lime

Jameson, espresso vodka, coffee, Irish Cream

Beef hot dog served with french fries

Chefs famous onion dip served with house made ranch chips

Feta Cheese, red onion, boiled egg, bacon, honey dijon vinaigrette

Your choice of bbq, buffalo, old bay with ranch or blue cheese

Beef slider with cheese served with french fries

Served with grilled pita

Vodka, Gin, Tequilla, Whiskey, or Rum and a mixer

Chard, Sav blanc, PG, PN, Cab

canned cocktail 7%

Bud light, Miller light, guiness blonde, Mich ultra

Black Cherry 16oz

Pineapple, orange, watermelon

Ice tea, Ice tea/lemonade, lemonade, raspberry ice tea

Hot dog topped with crab Rangoon dip, sweet chili sauce, crumbled wonton chip

Traditional Hot dog